Penang a food of paradise island

In Penang as most people call a food of paradise island. You can find many kinds of variety of local food, nyonya food, hawkers food, malays food and indian food with other Asian food. Once you step in to a food court you will be wondering what to eat and orders as the aroma of most food will not resist your stomach that can hold inside. The very popular hawker food are Laksa, Penang prawn mee soup, fried koay teow, fried oyster and the indian parsembur. The price is quite reasonable in many places but some place are selling more expensive because of its location and its popularity to many local and tourist. In most food court you can find thirty to forty types of hawker food. Others famous hawker food are fried la la, chicken claypot rice, curry fish head, this item is served with rice and its good for three to four person depending on the size. Malay famous for its nasi lemak, pulut udang, tom yam mee (a thai spicy gravy)and for the Indian the nasi kandar, mee goreng, roti chandai, capati or apong. Alots of my friends and relatives likes to visits very often in Penang because of its local and hawkers food. whenever they go back to Singapore they will complain that they putting on weight because of their non stop eating.